Artichoke hearts, black olives and red roasted peppers marinated in fresh garlic, black pepper and olive oil, then topped with mozzarella, provolone, Romano, Fontina and Gorgonzola cheeses. Regular and cauliflower, (Gluten free!), crusts are available. For a gluten free pizza, (in most cases), choose a cauliflower crust!
Remember, all pizzas are handmade to your specifications, The toppings are sautéed and/or marinated overnight. Because of this, it'll be at least 1-2 days from ordering to pickup/deliver. All pizzas come frozen/wrapped for the freezer. All pizzas are 9-10 inches in diameter. Arrangements can be made for other sizes, if your menu calls for it, (message me with the details). (Image shown is the finished product).
Cooking instructions:
remove frozen pizza from the bag. Let the pizza sit out till defrosted, (30-45 minutes). Preheat your oven to 450-500°. Place on a rack or a stone for 10-13 minutes or desired crispness. Cooking time and result may depend on your oven.